Wine Tasting

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News + Events

WHISTLE POST ESTATE

Keeping you updated with what is happening at Whistle Post Estate and the Coonawarra Wine Region

Whistle Post: A unique taste of the Coonawarra Wine Region, between Adelaide and Melbourne

Last month Angus was interviewed by Square about Whistle Post, running a small business and the impacts of COVID-19. Just 15km from the...

The New Whistle Post Winery - Building a Sustainable Winery for the Future

The green energy movement has reached the wine industry, leading many vineyards and wineries to turn to more sustainable forms of energy, in

How to Show Support For Your Favourite Winery or Cellar Door

We're highlighting simple ways you can show support for your favourite local wineries and cellar doors. we've come up a few ideas that can b

Chardonnay for People Who Don't Drink Chardonnay

Chardonnay doesn’t just naturally taste like oak and butter, It is one of the most neutral grapes in the world.

Wineries Bringing New Energy and Design to Coonawarra

These revamped Cellar Doors are shaking up the tourist scene in Coonawarra, with interesting spaces, intimate experiences,

Celebrate Coonawarra Cabernet all October Long

Coonawarra Cabernet Celebrations is showcase of the diverse, world class wine region and wines of Coonawarra throughout the month of October

Planning A Destination Wedding in Coonawarra

Planning a destination wedding (yes, Coonawarra counts as a destination) comes with its own challenges. But don't let this stop you!

Why Our South Australian Wine Region Should Be On Every Wine-Lover’s Travel List.

The first thing to know about Coonawarra, South Australia is that although it is sometimes over shadowed by regions closer to Adelaide...

Your Perfect Summer Wine - Whistle Post Pinot Rosé

#RosèAllDay - From trend to essential, the rise and rise of rosé and what makes Whistle Post rosé the perfect summer drink

Back Vintage Reserve Cabernet Sauvignon Wine Tasting

Come in to the Whistle Post Cellar Door in Coonawarra throughout the month of July and taste Whistle Post’s specially selected back...